This home made chaat masala has a very distinct and easily recognizable taste. It is a complex blend of tart, spicy, salty, tangy, with sourness.
It’s the essential ingredient in Indian street food such as chana chaat, fruit chaat, papri chaat ,Raita, Chana Masala , salads and many more .
Organic ingredients used to make this chaat masala are Powdered amchoor, jeera, black pepper, laung , dhania, garam masala, black salt, kashmiri mirchi and a pinch of edible citric acid .
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